Wholesale Malanga Blanca
Origin: Ecuador
Malanga blanca — the white-flesh taro root — is a staple in Cuban, Puerto Rican, and Dominican produce departments. Sourced from Ecuador with consistent size grading and weekly inventory.
- Landed in Miami
- 2-Pallet Minimum
- FOB Miami or Delivered
- Truckloads & Weekly Programs
- Florida & Nationwide
Wholesale Buyers — Request FOB Miami or Delivered Pricing
Wholesale malanga blanca by the pallet · FOB Miami pickup · Truckload & weekly programs
Packaging
40 lb boxes · sold by the pallet (2-pallet minimum)
Wholesale Availability
Year-round, weekly arrivals. Sold from inventory landed in Miami — FOB Miami or delivered. Current availability confirmed per request.
Origin Countries
Ecuador
Industry Uses
- • Cuban, Dominican, and Puerto Rican retail
- • Foodservice root vegetable programs
- • Caribbean foodservice
FAQ — Malanga Blanca
- How is malanga blanca different from eddo?
- Blanca is the large white-flesh root; eddo is smaller and rounder with a distinct texture.
- Is wholesale malanga blanca already landed in Miami?
- Yes. La Queen Produce sells malanga blanca from inventory already landed in the United States, available FOB Miami or delivered. Current availability is confirmed per request.
- What is the minimum malanga blanca order?
- 2 pallets. Multi-pallet orders, full truckloads and recurring weekly programs are available.
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Need wholesale malanga blanca?
Call our sales desk or request pricing online — we respond within the business hour.